Naim Enterprise

Purchase All Indian and Bangladeshi grocery products with reasonable price....

Menu

Oil & Ghee (3)

Khanum Ghee

€13.80 €14.50

Ghee is clarified butter, the secret ingredient that gives Indian cooking its distinctive flavour. Butter Ghee is ideal for sauteing, braising, pan-frying and deep-frying. Khanum butter ghee can be stored in either a refrigerator or at room temperature and last for a long period.
Radhuni Mustard Oil

€2.80 €4.20

Radhuni Pure Mustard Oil is made from hand-picked mustard seeds, guaranteeing  the best quality mustard oil. It is produced in a fully automated line, starting  from seed cleaning to bottling and capping. The cold press expelling technology used ensures the retention of natural flavor, pungency and essence in the product. 
Bingoil Soyabean Oil

€2.49 €3.20

Soybean oil is a vegetable oil extracted from the seeds of the soybean (Glycine max). It is one of the most widely consumed cooking oils and the second most consumed vegetable oil.

Spices Ingredients (40)

Cumin Powder

€4.30 €5.50

Cumin powder is a staple pantry spice in many cuisines prepared by grinding the freshly roasted whole cumin seeds. Also referred to as Jeera powder. Cumin seeds are a quintessential ingredient used to make spice blends like garam masala, curry powder, dips, and rice pilaf. 
Dhania Powder

€6.15 €7.20

Coriander powder, also called Dhaniya powder is a staple spice in many cuisines. As the name suggests, ground coriander is made from freshly roasted coriander seeds. Nevertheless, both have different flavor profiles. When used as a whole, coriander seeds add the right level of spiciness, but as powder, they mix and blend with the dish and lift its overall taste profile.
Ginger

€6.99 €7.50

Ginger is a tropical flowering plant that originally grew in Southeast Asia but is now widely available from growers around the world. It’s classified as a member of the Zingiberaceae family, making it a close relative of turmeric.
Garlics

€5.00 €6.50

Garlic is the edible bulb from a plant in the lily family. It was traditionally used for health purposes by people in many parts of the world, including the Egyptians, Greeks, Romans, Chinese, and Japanese.
Garlic Paste

€4.50 €5.50

Garlic paste is just as the name suggests - blended garlic with a touch of oil or water made in the blender or food processor. It can be stored in the fridge or freezer and used as needed.  Good for blood pressure and cholesterol levels. A good defense against common sickness, including the flu and cold.
Garlic & Ginger Paste

€4.60 €5.60

Ginger garlic paste is basically a spice blend that’s made from fresh garlic cloves and ginger roots. In some cases, people add vinegar, oil, salt, water, and turmeric to improve the texture and consistency. Ginger garlic paste is one of the most commonly used ingredients in Indian and Asian. The paste adds a unique aroma to the recipes and actually helps with digestion.
Green Chilli

€5.00 €6.50

Green chillies are a common vegetable used in Indian kitchens for their spicy taste. Green chillies are scientifically known as Capsicum frutescens.
Turmeric Powder

€1.00 €2.90

Turmeric is a traditional Indian spice with a powerful compound called curcumin. Turmeric contains curcumin, a substance with powerful anti-inflammatory and antioxidant properties. Most studies use turmeric extracts that are standardized to include large amounts of curcumin.
Chilli Powder

€1.30 €3.20

Chili powder is a seasoning blend of ground dried chiles and other spices. These are usually combined with spices such as cumin, oregano, and paprika. The taste varies from blend to blend. This is why homemade chili powder is better than anything at the store.
Cinnamon

€1.00 €1.92

Cinnamon fragrant spice which comes from the inner bark of a tropical tree. When dried, it curls into quills that are used to add a warm, distinctive flavour and aroma to sweet dishes such as poached fruit. Cinnamon is also widely used in spice mixes for savoury dishes in Asian, Middle Eastern and North African cuisines
Laziza Biryani Masala

€2.49 €3.50

Laziza Biryani Masala Mix of Bay leaf, star anise, cardamom, cinnamon, cloves, coriander seeds, shahi jeera, and grated nutmeg. They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away. 
Bombay Biryani Masala

€2.49 €3.50

Bombay  Biryani Masala is a more elaborate version of garam masala, incorporating a much wider variety of spices, herbs, and aromatics, and is perfect as a chicken biryani masala, a mutton biryani masala, or a veg biryani masala. It’s commonly used as a seasoning for biryani, pulao, and other rice dishes, and even for mutton or chicken curry.
Radhuni Biryani Masala

€1.90 €2.50

The perfect blend of spices for the ideal Biryani! Biryani masala powder is an essential item in a typical kitchen. Radhuni Biryani Mix helps you in preparing the traditional Biryani at home with the authentic taste and aroma for an ultimate food experience.
Dhania Whole

€1.00 €2.50

Coriander seeds are the fruit or seeds of the cilantro plant. It is widely used as a seasoning in many cuisines around the world. The seeds actually bolt from the cilantro plant when they stop growing. The coriander seed is small, hard, and brownish and is a must component of pickling spices. The coriander seed has a pleasant and spicy aroma. It is called Dhaniya seeds in Hindi & Bengali.
Madras Curry Powder HOT
Add
customizable

€6.99 €7.20

Hot Madras Curry Powder is a ground spice blend of fourteen different authentic Indian spices. Madras Curry Powder is widely used in preparing Indian curry recipes. It basically contains cumin, coriander, turmeric, cinnamon, chilli pepper, bay leaves, curry leaves, fenugreek and black pepper, mustard, salt and more. Madras Powder is 100% natural, no artificial flavour.?
Madras Curry Powder MILD

€2.50 €2.90

Madras curry powder is a beautifully balanced blend of fragrant spices. Madras Curry Powder is widely used in preparing Indian curry recipes. It basically contains cumin, coriander, turmeric, cinnamon, chilli pepper, bay leaves, curry leaves, fenugreek and black pepper, mustard, salt and more. Madras Powder is 100% natural, no artificial flavour.?
Cumin Whole

€4.25 €5.20

Cumin is a spice made from the seeds of the Cuminum cyminum plant. It is used in many cuisines, especially foods from its native regions of the Mediterranean, Indian, Mexican, and South American. The cumin seeds are nutty, earthy, and warm with an edge of citrus flavors. Also known as Jeera seeds in Hindi in India.
Black Cumin Shahi

€1.50 €2.20

Shai Jeera looks very similar to the cumin seeds but is finer and darker in colour and has a crescent shape. It is often confused with other spices such as Nigella Sativa which can also be called black cumin but Nigella is a black seed that is totally unrelated to this spice. Often also confused with caraway. Shahi Jeera is however related to cumin and they are both seeds from plants in the parsley family.  
Garam Masala Powder

€8.25 €9.20

Garam masala is a warm blend of spices such as coriander, cumin, cinnamon, cloves, ginger, cardamom and nutmeg. It is a popular North Indian spice blend used to flavor soups, recipes, stews, curries and more.
Black Paper Powder

€1.55 €3.20

Black Pepper powder is a fine, brownish-black colored powder with characteristic aroma of pepper, that comes from ground black peppercorns. It has an active ingredient, piperine which is the source of its characteristic heat. It is used as a spice and seasoning for cuisines all over the world.
Black Pepper Whole

€1.55 €3.30

This spice is the dried unripe fruit — the peppercorn — of the trailing vine plant, and it has different coloration depending on when it is harvested. Black pepper is the most common. To get black pepper, you pick almost-ripe peppercorns and leave them to dry until they turn black.
Cardamom Green

€3.65 €4.99

Cardamom is one of the oldest and most expensive spices of oriental cuisine. Green Cardamom Whole are cardamom seeds which are used freshly chopped in small quantities in food.
Tandoori Powder

€7.40 €7.99

Tandoori Powder is used when cooking with meat, fish and seafood, and is also a key ingredient in creating the famous 'tandoori chicken'. Combine coriander, cumin, garlic powder, ginger, cloves, mace, fenugreek, cinnamon, black pepper, cardamom, and nutmeg together in a bowl; store in an airtight container.
Paprika Powder

€1.00 €2.20

Paprika Powder is sweeter and milder than chilli powder. The brick-red color of paprika powder looks very appetizing. In Indian cuisine this spice is mostly used for seasoning meat and vegetable and dal dishes.
Star Anise

€1.75 €1.90

Star anise is the seed pod from the fruit of the Illicium verum plant, an evergreen shrub native to Southwest China. Star anise is used in culinary applications for its distinct flavor but is also employed for its medicinal benefits. 
Tapioca Men (Sabudana)

€1.99 €2.50

Sabudana, also known as tapioca pearl or sago, is a starch extracted from the roots of tapioca and processed into pearl-like spears. It contains a high amount of carbohydrates, making it a fast energy booster. Due to its neutral flavor, it can also add texture to breads and soups without affecting the taste.
Nutmeg (Jaiphal)

€1.90 €2.90

Nutmeg is the seed or ground spice of several species of the genus Myristica. Myristica fragrans is a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering.
Clove Whole

€5.99 €6.20

This spice is found in savoury dishes, desserts, and drinks. Ground or whole cloves flavour meat rubs and marinades, sauces, and rice dishes.
Methi Seed

€1.00 €1.99

Methi Seed is one of the most promising medicinal herbs, known from ancient times, having nutritional value too.  Methi seeds help enhance sexual drive and stamina in both men and women by increasing levels of hormones testosterone and estrogen.
Alubukhara

€4.15 €5.20

Plum or alubukhara is considered to be one of the world's healthiest fruit that can help in almost every common condition people suffer from.
Javentry Mace

€4.50 €4.99

Javentry Mace is the crimson or bright red coloured spice or condiment, present as the second membrane covering the seed of the nutmeg fruit or the nutmeg.
Mustard Seed Brown

€1.00 €2.20

Brown Mustard Seed is the base of the condiment Mustard. Our Brown Mustard Seed is very pungent, the type used as the base for the more spicy and biting European Mustards like Dijon or even Indian Mustards.
Ginger Paste

€4.60 €5.50

Ginger paste is made by blending chopped (and sometimes peeled) ginger into a fine paste. It often uses water or oil in the process to create a smooth consistency. It has a strong flavor that is identical to that of fresh ginger and can be preserved for up to 6 months when stored in the freezer.
Radhuni Meat Masala

€2.70 €2.90

Radhuni meat curry masala has the right combination of chilli, turmeric, coriander, cumin, fenugreek etc. for the authentic taste of meat curry. it can be used for cooking all types of meat.
Radhuni Fish Masala

€2.70 €2.90

The combination of spices in radhuni fish curry masala brings out the traditional taste of local fish curry. any kind of fish can be cooked with radhuni fish curry masala.
Radhuni Chicken Masala

€2.70 €2.90

Radhuni chicken masala has all the spices necessary to prepare a chicken dish in just the right amounts. with just salt, chicken, onions, oil and radhuni chicken masala, you will be ready to cook a tasty chicken dish!
Radhuni Kala Bhuna Masala

€2.70 €2.90

Masala Radhuni Kala Bhuna helps you recreate the authentic traditional taste of divine Kala Bhuna which is a true legacy of the Chatgaya Taste. The flavour of a Kala Bhuna is based on a mixture of spices with the process of making it makes the recipe very easy to make at the comfort of your home.
Radhuni Roast Masala

€2.80 €2.99

Radhuni easy mix roast masala gives you the optimum taste of roast in the easiest way, without having to add any other spices. just add sour curd in preparation and edible oil in cooking with chicken.
Radhuni Rezala Masala

€2.70 €2.90

Radhuni easy mix rezala masala gives you the optimum taste of meat (mutton) rezala in the easiest way, without having to add any other spices.
Radhuni Panchforan Whole

€2.70 €2.90

Radhuni panchforan is a mixture of different spices like cumin, black cumin, aniseed, fenugreek, radhuni and mustard. it is used especially for preparing vegetable curry, fish curry, pickles, chutney etc.

Grocery Items (30)

Pran Lachcha Semai

€2.90 €3.50

Lachcha Semai from Pran is a fried Vermicelli very populari n Asian countries. Vermicelli Lachcha Semai manufactured by Pran. Vermicelli is made of wheat flour and is usually cooked with milk, sugar, saffron, raisins and nuts to make a traditional sweet treat popular across south east Asia.
Banoful Lachcha Semai

€2.99 €3.50

Banoful Laccha Shemai is made from best quality of fluor which makes the best quality shemai with marvelous scents, look and tast. It is made of wheat flour and is cooked with milk, sugar, saffron, raisins and nuts to make a traditional sweet dish.
Red Lentils

€2.99 €3.20

Lentils are a staple ingredient in Indian cuisine and very rich in fiber and protein. Red lentils have a particularly nutty aroma and a slightly mealy consistency.
Chana Dal

€2.75 €3.30

Chana Dal is a popular Indian delicacy, which is prepared with some easily available ingredients and makes for a perfect main-course dish.
Urid Dal

€3.10 €4.20

Urid Dal are black lentils that have been split and skinned. A common and popular legume, they are widely used all over India for making dhal or soups.
Moong Dal/ Mung Dal

€3.60 €4.99

Mung Dal is made from husked and split mung beans which are easy to digest and an excellent protein source. If you have trouble digesting beans and lentils, mung beans are a good choice. They are nourishing and not as drying as other beans and lentils.
Black Chana

€5.25 €6.20

Kala Chana (black chickpeas) is a delicious and healthy Indian curry. The curry prepared with this recipe has dry texture and its a good source of protein ...
Gram Flour

€2.60 €3.20

Gram flour or besan is a pulse flour made from a variety of ground chickpea called Bengal gram or kaala chana. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian,
Rice Flour

€3.60 €3.99

Rice flour is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour.
Rice Ground

€3.60 €5.22

Ground rice is made from white rice or brown rice. White ground rice is milled from polished white rice, and brown ground rice is milled from unpolished brown rice
Wheat Flour

€5.00 €6.50

Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low, and are called "hard" or "strong"...
Sugar

€5.00 €6.50

Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose.
Sugar (BOX)

€5.00 €6.50

Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose.
Ruchi Mango Pickle

€5.50 €6.99

Ruchi Magic Cut Mango pickle is a taste tangling delightful partake for many when served with snack items like Khakra, Chips and French fries.
Ruchi Olive Pickle

€5.50 €5.99

Ruchi Olive Pickle is made from raw seasonal Bangladeshi olive and with the mix of all natural ingredients. Those who desire the best olive pickle while having a meal, ruchi olive pickle is a prime choice for them. the best quality olives with traditional spices and seasoning make ruchi olive pickle a favorite in numerous households.
Ruchi Mixed Pickle

€5.50 €5.99

Ruchi Mixed Pickle is made from raw seasonal Bangladeshi mango, chalta and garlic with the mix of all natural ingredients.
Ahmed Mixed Pickle

€4.90 €5.50

Ahmed Pickles contain fresh fruits and vegetables, preserved in salt, mustard oil, and vinegar with spices. The typical Bengali pickle tastes sour and hot/sweet. Most pickles are hot and some are spicy. Ahmed Pickles are best used as accompaniments to traditional main dishes such as Khichuri, Rice, and Meat & Vegetables and also make tasty appetizers.
Ahmed Mango Pickle

€4.99 €5.50

Product Description. Mango, mustard oil, spices & herbs (Fenugreek, mustard seed, black cumin seed, cumin seed, nutmeg, mace, coriander, aniseed, chilli, 
Ahmed Olive Pickle

€4.90 €5.50

Product Description. Green olive mustard oil, spices & herbs (Fenugreek, mustard seed, black cumin seed, cumin seed, nutmeg, mace, coriander, aniseed, ...
Pran Mango Pickle